Powered by Ray's "raptor_engine, ver 5" written and scripted by R. Jardine
Jenny:
It had been a tough two-week sail from Fortaleza, and I was excited about this landfall. Yet from a distance Bonaire appeared drab; lacking the lush verdure of the tropical islands we had become accustomed to. The land was desiccated; suitable, it seemed, for only cactus and lizards.
Having closed the coast, Suka danced past Kralendijk, (crawl'-en-dike) the island's major town. A hundred feet offshore, the underwater shelf lay distinctly visible through the clear water as a distinct line between dark, inky depths and pale aquamarine shallows. A mile or two past the town we saw masts of boats in a marina, and before long we were entering the small basin. Curiously, most of the slips were empty, so for the first time in many months we tied alongside wherever we pleased; no more chaotic rafting four or five boats deep.
Suka's long haul across the South Atlantic and her visit to the oily harbor of Fortaleza had fouled her usually glistening white hull, so the following day Ray and I scrubbed at the stubborn chain-rust stains drooling from her scuppers, and at the black film of oil at her water line and the sooty engine exhaust on her transom. The sun glared with desert intensity that would have been unbearable had not the strong trade winds played steadily. Because the climate was so arid, the Dutch had built a desalination plant as the island's principal supply of fresh water. So at our slip we used the man-made water sparingly.
Bonaire lies off the well-beaten Caribbean cruising track, and here a feeling of isolation and quietude pervaded not only the marina, but the entire island. The solitude and peacefulness appealed to both of us, and kept us lingering. Days turned to weeks, and eventually we relinquished plans of transiting the Panama Canal and completing our circumnavigation before the onset of the upcoming cyclone season.
From the marina we often walked the two miles into Kralendijk to exchange dollars for guilders, to buy our groceries, to visit the few tourist shops, to indulge in an iced drink at one of the hotels, or occasionally to enjoy a restaurant meal. During these walks we began to notice that despite its aridity, Bonaire exhibited all manner of subtle beauties, especially in her bird life. We watched bright orange orioles and tiny, yellow bananaquits flitting among the subfusc foliage. Perched atop the tall saguaro cacti, and pecking at its fruits were parroquets, in brilliant greens and yellows. Sometimes we saw pairs of loras, larger parrots indigenous to Bonaire. Some locals kept these as pets, and more than once we were offered chicks, which reluctantly we declined. Most dramatic, though, were the flamboyant pink flamingos. The briny, inland lagoons are the breeding grounds for these striking birds. Colonies congregate in the salt pans to feed on small aquatic snails. Often we visited the lagoon called Gotomeer to admire and photograph the flamingos, and at sunset we watched them flying south toward Venezuela.
On rental bicycles and motorbikes we explored the sea-battered windward coastline and the intervening villages. Motorbikes were not allowed in Washington Park, at the north-western end of the island, so one day we road through the reserve with friends in a rented car. The area was isolated, its terrain rough, and the dirt roads were deeply rutted.
Usually on these many excursions we packed snorkeling gear and stopped for a few hours at various diving sites. The coral reef habitats surrounding the island and her off-lying islet Klein Bonaire are protected by a Marine Park. Because spear fishing is illegal, reef fish and other sea creatures abound, much to the delight of scuba and skin divers. So far on our voyage I had rarely felt comfortable snorkeling, and so had not gained much experience. But here the conditions were ideal. Adjacent to the marina was a small beach which we came to call our own. The undersea world was fascinating. We spent countless hours snorkeling in the waters fronting this beach. Ray had been a proficient skin diver, and at a nearby dive shop he received his scuba certification.
During most of these daily diving forays we visited the same pile of submerged rocks, and soon had trained the small reef fish to come out of their holes and crevices to accept scraps of bread from our fingers. The usually shy squirrelfish were territorial, and would chase away their neighbors. The sergeant-majors were so aggressive we had to wave them away to allow the others to reach the food. Foot-long trumpetfish would position themselves by Ray's or my outstretched arm, uninterested in the bread, but waiting instead for an unwary live meal to swim close by. The various fish became so accustomed to our presence that we could touch some of them. The tubby parrotfish hardly flinched when Ray grasped them lightly behind the head. And the trumpetfish would barely twitch when we gently stroked their bellies. Also swimming about the rock pile were blue tangs, blennies, gobies, small trunkfish, blue-headed wrasses, lizardfish, and occasionally an angelfish or a butterfly fish. Near the surface, needlefish congregated over us, feeding on whatever stray bits of bread floated their way. Wherever we swam, these pencil-shaped fish were not far behind. On the opposite end of the scale were the nearby deep-water denizens, the three to five foot long snook, aloof but showing us little fear. Camouflaged on the seabed were octopus, small flounders, and scorpionfish, while hiding in niches in the coral were moray eels. On one occasion, an unassuming octopus became threatened by my advance, and displayed a defensive maneuver by rising up on its tentacles, ballooning to three times its normal size, and changing color from a sandy, mottled gray to an improbable chartreuse.
During our stay in the marina we devoted many hours to boat-wise maintenance and cosmetic work. Powered by our generator, we used a power sander to remove old paint and varnish from the topsides, working during the morning hours before the onset of the day's heat. Rain was uncommon, and the combination of constant trade wind and hot tropical sun shortened the drying time - not only for paint and varnish, but for my laundry as well.
Together we dismantled the self-steering gear, which needed rebuilding for the fourth and hopefully the final time. Also, we disassembled and rebuilt the dinghy's outboard motor, victim of the incessant salt spray. In the calm marina we removed, inspected and recalked the bobstay/keelsen fittings, and removed the main mast spreaders for maintenance and painting. When the mast stood once again secure, its white spreaders gleaming against the deep blue sky, the mast now looked dingy. So on the main halyard Ray hauled me aloft in our homemade boatswain's chair, and secured my safety harness with the jib halyard. Over my shoulder I wore a sling from which dangled a ditty bag holding sandpaper, paintbrush and paint. Beginning at the mast head and working my way down, I sanded and painted, while propping my feet against the mast and rigging to keep away from the wet paint. The wind was at the same time a blessing and a nuisance: it dried the paint quickly, but it tended to blow the drips off the paint brush, requiring great care.
And so our days on Bonaire passed with few worries, and with just the right combination of work, recreation, and relaxation.
Generally the locals were a happy and content lot. Papiamento is their native language, but most could also speak Dutch, the official language. Many could also speak English and Spanish. The majority led rural lives, tending small garden plots and raising chickens, pigs and goats. These goats were handsome, hardy animals with variegated black, brown, white and tan hides. Their roaming about, browsing, was a common sight. One of our favorite restaurant meals was goat stew. Many locals fished for a living. Some collected conch, and others raised it to sell commercially, and in fact, the grocery store sold fresh conch meat cheaper than imported ground beef.
Tied to the town wharf were the stout wooden crafts of the Venezuelan fruit vendors. Summoning what little Spanish I knew, from the crews I bought fresh tropical fruits: pineapples, papayas, plantains, bananas, and mangos, as well as tomatoes, onions and potatoes: commodities unavailable in Kralendijk's grocery store. The men in their gaily painted fruit boats remained at the wharf for a week or two until they had sold their produce, then they would chug the 60 or 70 miles south to Venezuela to resupply with more. This colorful bit of South American culture was an interesting change of pace from the Dutch influence.
Often on the weekends, sailboats and powerboats from nearby Curaçao Island would pull into the marina. Sometimes a Venezuelan vessel would arrive, and we found these crews generally friendly, easy-going, and hospitable. Invariably they would invite us, even implore us, to visit and tour their country.
One day an American motor-yacht called in. Debborah, one of the crew members, was about my age, and we soon became friends. Debborah was an incurable rover, and when she learned that Suka would be sailing to Panama she asked to come along. Ray and I talked it over, and decided we could use a third watchkeeper during the passage to Panama, and the extra hand with the canal transit.
At the end of August we began preparing for our passage. Debborah moved aboard and began helping with our preparations, while telling us of her South American adventures. She worked indefatigably, helping me sand and paint the masts and refurbishing the topsides and brightwork. As had Annette during the passage on the Indian Ocean, Debborah enjoyed cooking, and I welcomed her ideas and the respite from the galley.
After spending nearly six months on Bonaire, Ray and I were assuredly well rested. We looked forward to the next leg of our journey.
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